Up to Sarajevo we were noticing a an inverse correlation between food price and quality. Our lunch in Bosnia for less than $15 dollars (with two beers) wins the award for best meal.
This was closely followed by the seafood platter in Montengro which was a tad more expensive but had an eclectic array of seafood deliciousness.
Last but not least is Dubrovnik’s over-priced tourist traps. Great for ambiance but unlikely to appear in the latest Michelin Guide.
However, yesterday (Friday) we left Mostar for Hvar and stopped at a little town on the ocean for an amazing meal that is putting Croatia back in second place... despite being about 4x more expensive.
However, yesterday (Friday) we left Mostar for Hvar and stopped at a little town on the ocean for an amazing meal that is putting Croatia back in second place... despite being about 4x more expensive.
No comments:
Post a Comment